I received this mail last week and I have replied the poster, am posting this here so that someone out here might learn a thing or two.
Good day Sazzy,
Please I have a little challenge I want you to help me look into. It was my daughters birthday over the weekend and I decided to bake her a cake. The cake came out ok but the problem I had was with the icing, the icing refused to set, it completed spoilt my efforts although we still enjoyed the cake. It was royal icing.
What went wrong?
Equipment used was not oil/grease free.
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